Healthful Real Food Tastes Good - No Commercial Health Food Needed
Saturday, April 25, 2009
Jolie Bookspan, M.Ed, PhD, FAWM
"Around 7.30 yesterday morning, my daughter's partner arrived - he was in the area so thought he would surprise me with a visit. I was about to make breakfast. He laughed and asked if I was about to cook some steak.
"I dished up buck wheat, molasses (he commented that it was horse food) banana, feijoas followed by ground flaxseed, sunflower and sesame seeds. I ground the seeds so he would not comment that I was feeding him bird seed. Smile, smile.
"Surprise, surprise, he could not get over as to how delicious it was. I pointed out that it was "whole food" and it would stick to his ribs, therefore no junk food required mid morning."
Hugs
Ivy
Many Fitness Fixer readers send inspiring stories. Some continue to send updates, with improved fun, strength, mobility, and good thinking each time. Ivy's Successes have inspired many readers, all ages and abilities. Here are some of Ivy's gems:
- Farm Work, Lifestyle Exercise, and Preventing Overuse Pain
- Strengthen and Retrain Function With The Lunge
- Inspirational Ivy II - Beating Foot Drop and Sciatica, and Getting Healthier
- Inspirational Ivy
- Each One Teach One. This article also has links to others where Ivy commented, if you follow comment threads.
- Good Life Works Better Than Bad Ab Exercise
- Is Healthy Living Less Expensive?
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Read success stories of these methods and send your own. Questions come in by the hundreds. I make posts from selected ones. Before asking, see if your answers are already here by clicking labels under posts, links in posts, and archives at right.
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Subscribe to The Fitness Fixer, free. Click "updates via e-mail" (under trumpet) upper right.
Become certified through the Academy - Dr.Bookspan.com/Academy
Find your topics on the Fitness Fixer Index, and see Dr. Jolie Bookspan's books on her website.
Labels: nutrition, readers inspiring story
1 Comments:
At Friday, May 01, 2009 10:09:00 AM, Anonymous said…
I am beginning to wonder if my daughter's partner visits me just to experience my cooking. He told me that the breakfast I had given him two weeks ago kept him going all day. This time I made pumpkin soup topped with ground sunflower seeds, parsley from my garden and fresh mung bean sprouts followed by fresh fruit, pumpkin seeds, brazil and walnuts. He raved about my cooking and questioned me at length re my beliefs. Remember this man is what I have will call, a confirmed meat and potatoes man. - Ivy - New Zealand
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